Taco Dip

Name: Taco Dip
Prep time: 15 min
Yield: 6
Ingredients: 1/3 cup Hellmann’s® or Best Foods® Real Mayonnaise; 1/4 cup cream cheese; 2 tbsp. sour cream; 1 tbsp. chopped fresh cilantro leaves; 1 tsp. taco seasoning mix; 1 bag (7 oz.) tortilla chips; 1/2 medium green bell pepper, finely chopped; 1 small red chile pepper, finely chopped; 2 green onions, finely chopped; 1/2 cup shredded cheddar cheese (about 2 oz.)

Preparation Time15 mins Makes 6 servings

This tasty taco dip recipe combines Mexican seasonings with cream cheese, sour cream and smooth, velvety Hellmann’s® or Best Foods® Real Mayonnaise.

Nutritional Information

Calories

330 (6 serving)

Total Fat

24g (6 serving)

Saturated Fat

7g (6 serving)

Cholesterol

25mg (6 serving)

Sodium

350mg (6 serving)

Total Carbs

24g (6 serving)

Dietary Fiber

2g (6 serving)

Sugars

2g (6 serving)

Protein

6g (6 serving)

Ingredients List

1/3 cup Hellmann’s® or Best Foods® Real Mayonnaise
1/4 cup cream cheese
2 tbsp. sour cream
1 tbsp. chopped fresh cilantro leaves
1 tsp. taco seasoning mix
1 bag (7 oz.) tortilla chips
1/2 medium green bell pepper, finely chopped
1 small red chile pepper, finely chopped
2 green onions, finely chopped
1/2 cup shredded cheddar cheese (about 2 oz.)

Directions

1. Combine Hellmann's® or Best Foods® Real Mayonnaise, cream cheese, sour cream, cilantro and taco seasoning mix in small bowl; set aside.

2. Layer tortilla chips with Mayonnaise dip on serving platter. Garnish with bell pepper, red chili pepper, green onions, cheese and, if desired, sliced pitted ripe olives and shredded lettuce.