Cheesy Veggie Sheet Pan Pasta

Cheesy Veggie Sheet Pan Pasta

Preparation Time5 mins Cooking Time40 mins Makes 4

Hellmann’s new flexipe, Cheesey Veggie Sheet Pan Pasta is a classic throw it together kinda dish, just add any veggies, fetta and Hellmanns mayo to any pasta!

Nutritional Information

Calories

28.92kcal (4 serving)

Total Fat

2.34g (4 serving)

Saturated Fat

1.32g (4 serving)

Cholesterol

6.93mg (4 serving)

Sodium

45.8mg (4 serving)

Total Carbs

0.48g (4 serving)

Dietary Fiber

0.16g (4 serving)

Sugars

0.1g (4 serving)

Protein

1.62g (4 serving)

Ingredients List
  1. pasta - any shape will do!

Directions

Print

1. Preheat oven to 475°.

2. Toss 2 to 3 cups veggies in a large baking dish or roasting pan with some olive oil, herbs and spices.

3. Place a block of feta into the center of your veggie mixture and baker 25 to 40 minutes until veggies are tender and feta is golden on top.

4. Meanwhile, cook and drain 1 1/2 cup of pasta.

5. To serve, smash feta with a fork and mix it well with your veggies.

6. Add cooked pasta and Hellmann's® or Best Foods® Real mayonnaise and stir until completely combined.