Hot Salami Sandwich
@__balancedwithbritt
Calories
788.13kcal (1 serving)
Total Fat
25.27g (1 serving)
Saturated Fat
10.19g (1 serving)
Trans Fat
0.01g (1 serving)
Cholesterol
44.77mg (1 serving)
Sodium
1591.36mg (1 serving)
Total Carbs
106.11g (1 serving)
Dietary Fiber
4.4g (1 serving)
Sugars
9.84g (1 serving)
Protein
34.06g (1 serving)
- French bread , sliced into sandwich portions 1 loaf
- hard salami (whole, slice after) 1 lb
- water 1 cup
- mozzarella cheese 8 slices
- Hellmann's Real Mayonnaise 4-6 tbsp
- spicy mustard 2 tbsp
- sliced onion (optional garnish)
- pepperoncini pepper
Directions
Print1. Add sliced salami and broth/water to a slow cooker and cook on low until warmed through and tender.
2. Slice toasted French bread and generously apply Hellmann's Real Mayonnaise directly from the squeeze bottle onto both sides of the bread. Apply mustard too.
3. Pile warm salami onto the bread.
4. Top with mozzarella cheese and allow the residual heat from the salami to soften the cheese.
5. Add sliced onion and pepperoncini.
6. Close sandwich, wrap in deli paper, and serve.
