Lamb Club SandwichPrep Time 20 minsCook Time 30 mins Well you’re in luck because #SKCookbookClub found the ultimate recipe from ‘Kindness and Salt’, the first cookbook by restaurateurs Ryan Angulo and Doug Crowell, which takes classic bistro favorites and transforms them into easy-to-make masterpieces. This version is cranked up a couple notches by featuring roast lamb and a herb mayo mix.
Angulo and Crowell are the owners behind Brooklyn’s very own Buttermilk Channel and French Louie. They’ve compiled their expertise into 275 pages of pure magic, showcasing that every great meal is based on great hospitality and all it takes is simple cooking with standout ingredients- we couldn’t agree more!
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