Cranberry, Pear & Turkey Salad Recipe

Name: Cranberry, Pear & Turkey Salad Recipe
Prep time: 10 min
Yield: 4
Ingredients: 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise; 1/4 cup whole berry cranberry sauce or cranberry relish; 4 cups torn romaine lettuce leaves; 2 cups baby spinach leaves or mixed salad greens; 2 cups cut-up cooked turkey; 1 medium pear, cored and thinly sliced; 1/4 cup toasted pecans, chopped; 1/4 cup thinly sliced red onion

Preparation Time10 mins Makes 4 servings

Bite into our delicious Blushing Cranberry, Pear & Turkey Salad made with Hellmann’s® Real Mayonnaise, toasted pecans, and mixed greens.

Nutritional Information

Calories

410 (4 serving)

Total Fat

27g (4 serving)

Saturated Fat

3.5g (4 serving)

Cholesterol

65mg (4 serving)

Sodium

270mg (4 serving)

Total Carbs

20g (4 serving)

Dietary Fiber

5g (4 serving)

Sugars

11g (4 serving)

Protein

25g (4 serving)

Ingredients List

1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
1/4 cup whole berry cranberry sauce or cranberry relish
4 cups torn romaine lettuce leaves
2 cups baby spinach leaves or mixed salad greens
2 cups cut-up cooked turkey
1 medium pear, cored and thinly sliced
1/4 cup toasted pecans, chopped
1/4 cup thinly sliced red onion

Directions

1. Combine Hellmann's® or Best Foods® Real Mayonnaise and cranberry sauce in medium bowl; set aside.

2. Combine romaine, spinach and turkey in large bowl. Just before serving, toss with mayonnaise mixture. Top with pear slices, pecans and onion. Garnish, if desired with dried cranberries.