The Knorr Burger

Name: The Knorr Burger
Prep time: 5 min
Cook time: 15 min
Yield: 4
Ingredients: 1 lb ground beef; 1/2 cup diced onion; 2 tsp Knorr® Roasted Beef Premium Flavor Base; 1 tbsp oil; 4 burger buns; shredded lettuce, to garnish; sliced tomato, to garnish

Preparation Time5 mins Cooking Time15 mins Makes 4

Sink your teeth into a burger that’s bursting with rich, savory flavor the whole family will love. Made with Knorr Roasted Beef Premium Flavor Base, this recipe transforms your everyday patty into a juicy, mouthwatering favorite—perfect for weeknight dinners or weekend cookouts.

Nutritional Information

Calories

416.0kcal (4 serving)

Total Fat

22.29g (4 serving)

Saturated Fat

7.24g (4 serving)

Trans Fat

0.99g (4 serving)

Cholesterol

77.11mg (4 serving)

Sodium

309.04mg (4 serving)

Total Carbs

26.09g (4 serving)

Dietary Fiber

1.44g (4 serving)

Sugars

4.81g (4 serving)

Protein

26.09g (4 serving)

Ingredients List

1 lb ground beef
1/2 cup diced onion
2 tsp Knorr® Roasted Beef Premium Flavor Base
1 tbsp oil
4 burger buns
shredded lettuce, to garnish
sliced tomato, to garnish

Directions

1. In a medium bowl, combine ground beef, onion, and Knorr Roasted Beef Premium Flavor Base. Shape into 4 patties

2. Heat oil in a large nonstick skillet over medium-high heat and cook burgers 4 minutes. Turn burgers and cook 4 to 5 minutes or until desired doneness. Assemble burgers on buns with lettuce and tomatoes. Enjoy!