Tamarind Chicken Wings

Tamarind Chicken Wings

Preparation Time45 mins Cooking Time25 mins Makes 2

A great hack for making Vietnamese tamarind fish sauce wings with Knorr tamarind soup mix. Sweet and savory with the right amount of sourness. All in one perfect bite.

Nutritional Information

Calories

1644.417kcal (2 serving)

Total Fat

86.189g (2 serving)

Saturated Fat

23.222g (2 serving)

Trans Fat

0.391g (2 serving)

Cholesterol

712.287mg (2 serving)

Sodium

1378.818mg (2 serving)

Total Carbs

94.009g (2 serving)

Dietary Fiber

2.43g (2 serving)

Sugars

27.351g (2 serving)

Protein

114.967g (2 serving)

Ingredients List
  1. 23 chicken wings
  2. 1/2 tsp of fish sauce
  3. 1/2 tsp of Knorr Tamarind Soup Mix
  4. 1/2 tsp of garlic powder
  5. 1/2 tsp of onion powder
  6. 1/2 tsp of ground pepper
  7. 1/2 tsp of MSG
  8. 1 cup of cornstarch

Directions

Print

1. Put all the chicken wings and indgredients into a ziplock bag, mix well and leave it for 30 minutes or more.