Tacos de Carne Asada

Tacos de Carne Asada

Preparation Time15 mins Cooking Time10 mins Makes 4 servings

Cook up Knorr’s delicious Tacos de Carne Asada recipe made with Knorr® Beef Flavor Bouillon and shredded vegetables wrapped in a warm flour tortilla.

Nutritional Information

Calories

560 (4 serving)

Total Fat

24g (4 serving)

Saturated Fat

7g (4 serving)

Cholesterol

110mg (4 serving)

Sodium

1790mg (4 serving)

Total Carbs

43g (4 serving)

Dietary Fiber

4g (4 serving)

Sugars

10g (4 serving)

Protein

42g (4 serving)

Ingredients List
  1. 3 cups shredded cabbage
  2. 1 cup shredded carrots
  3. 1/2 cup red onion, thinly sliced
  4. 1 Tbsp. chopped fresh cilantro
  5. 1 Tbsp. sugar
  6. Juice from 1 lime
  7. 2 Tbsp. Knorr® Beef Flavor Bouillon Granulated
  8. 2 Tbsp. olive oil
  9. 1/2 tsp. freshly ground black pepper
  10. 1 1/2 lbs. flank steak
  11. 8 (6 - in.ea) fajita size flour tortillas, warmed

Directions

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1. Combine first 6 ingredients in large bowl; set aside.

2. Combine Knorr® Beef flavor Bouillon, olive oil and black pepper in small bowl. Coat steak with Bouillon mixture and grill until desired doneness, about 8 minutes.

3. Slice steak and serve in tortillas with cabbage slaw.