Snow Ball Sundaes

Snow Ball Sundaes

Preparation Time15 mins Makes 4 servings

Celebrate winter with festive Snow Ball Sundaes made with Breyers ice cream. A fun treat for the season!

Nutritional Information

Calories

400 (4 serving)

Total Fat

9g (4 serving)

Saturated Fat

6g (4 serving)

Cholesterol

15mg (4 serving)

Sodium

520mg (4 serving)

Total Carbs

73g (4 serving)

Dietary Fiber

2g (4 serving)

Sugars

34g (4 serving)

Protein

6g (4 serving)

Ingredients List
  1. 2 cups Breyers® Mint Chocolate Chip Ice Cream
  2. 8 slices prepared angel food cake
  3. 1/4 cup hot fudge topping, warmed
  4. 1/2 cup marshmallow creme, melted*
  5. Chocolate flavored sprinkles

Directions

Print

1. Freeze plate 30 minutes. Make 4 (1/2-cup) scoops Breyers® Mint Chocolate Chip Ice Cream and arrange on chilled plate. Place 1 Ice Cream ball on 1 cake slice, then top with second cake slice. Shape cake around Ice Cream to encase it using your hands to completely cover Ice Cream. Return to freezer until ready to serve. Repeat with remaining Ice Cream and cake.

2. To serve, arrange snow balls on 4 dessert dishes. Top with hot fudge topping, then marshmallow creme and sprinkles.