S'Mores Fondue

S’Mores Fondue

Preparation Time15 mins Makes 6 servings

Indulge in S’mores Fondue with Breyers ice cream. A delightful twist on a classic campfire treat, perfect for any summer day!

Nutritional Information

Calories

350 (6 serving)

Total Fat

10g (6 serving)

Saturated Fat

5g (6 serving)

Cholesterol

20mg (6 serving)

Sodium

240mg (6 serving)

Total Carbs

63g (6 serving)

Dietary Fiber

3g (6 serving)

Sugars

43g (6 serving)

Protein

4g (6 serving)

Ingredients List
  1. 6 graham crackers, halved
  2. 12 Tbsp. marshmallow creme
  3. 3 cups Breyers® Chocolate Ice Cream
  4. 1 jar (8 oz.) hot fudge topping, heated

Directions

Print

1. On baking pan, arrange 6 graham cracker halves. Top each with marshmallow creme, then Breyers® Chocolate Ice Cream; top with graham crackers. Cover and freeze 30 minutes or until ready to serve. To serve, pour hot fudge topping into serving bowl and serve with s'mores.