Poppy's Platter - Garlic Hummus

Poppy’s Platter – Garlic Hummus

Preparation Time10 mins Makes 22 servings

Our 3 ingredient Garlic Hummus recipe couldn’t be easier or more delicious!

Nutritional Information

Calories

140 (22 serving)

Total Fat

3g (22 serving)

Sodium

85mg (22 serving)

Total Carbs

6g (22 serving)

Dietary Fiber

2g (22 serving)

Sugars

1g (22 serving)

Protein

2g (22 serving)

Ingredients List
  1. 2 cans (540 ml ea.). ea.) chickpeas or garbanzo beans, rinsed and drained
  2. 1/2 cup Hellmann’s® or Best Foods® Garlic Mayo Aioli Dip and Spread
  3. 2 tbsp. fresh lemon juice

Directions

Print

1. Process all ingredients in food processor or blender until smooth; season, if desired, with salt and pepper.

2. Spread onto a platter and garnish, if desired, with a drizzle of olive oil and a sprinkle of paprika. Serve with Poppy crackers or your favorite dippers.