Olive Oil Ice Cream Recipe

Olive Oil Ice Cream Recipe

Preparation Time5 mins Makes 1

Discover the unexpected delight of vanilla ice cream topped with olive oil! This viral trend combines the creamy sweetness of Breyers Natural Vanilla Ice Cream with the rich, savory notes of olive oil and a hint of sea salt. The result? A unique dessert that’s both indulgent and refreshing. Try our olive oil topped ice cream recipe and experience the magic of Breyers Vanilla Ice Cream. It’s a simple twist on a classic treat that will leave your taste buds dancing.

Nutritional Information

Calories

4.42kcal (1 serving)

Total Fat

0.5g (1 serving)

Saturated Fat

0.07g (1 serving)

Sodium

155.04mg (1 serving)

Ingredients List
  1. 2/3 cup Breyers Natural Vanilla
  2. olive oil
  3. sea salt

Directions

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1. Scoop your ice cream into a bowl.

2. Drizzle your favorite olive oil over the top.

3. Sprinkle with a pinch of sea salt.

4. Serve immediately & enjoy!