Knorr Marry Me Chicken
This delicious and nutritious creation is sure to quickly become a family favorite!
Calories
285.2kcal (4 serving)
Total Fat
12.82g (4 serving)
Saturated Fat
3.42g (4 serving)
Trans Fat
0.01g (4 serving)
Cholesterol
92.89mg (4 serving)
Sodium
331.75mg (4 serving)
Total Carbs
13.55g (4 serving)
Dietary Fiber
2.4g (4 serving)
Sugars
4.39g (4 serving)
Protein
28.44g (4 serving)
- 4 (4 oz. ea.) boneless, skinless chicken breasts
- 2 1/2 tsp. Knorr® Granulated Chicken Bouillon divided
- 1/4 cup all-purpose flour
- 2 Tbsp. olive oil, divided
- 1 package (10 oz.) grape tomatoes, halved
- 3 cloves garlic, finely chopped
- 1 can (8 oz.) no salt added tomato sauce
- 3/4 cup water
- 1/4 cup heavy cream
- 1/2 tsp. dried oregano leaves
- 1/4 tsp. crushed red pepper flakes
- 3 packed cups baby spinach leaves
- 1 Tbsp. chopped fresh basil leaves
Directions
Print1. Sprinkle chicken evenly with 1 1/2 tsp. Knorr® Chicken flavor Bouillon, then coat with flour, shaking off excess.
2. Heat 1 Tbsp. oil in large nonstick skillet over medium-high heat. Add chicken and cook 6 minutes, turning once, until browned. Remove to a plate and set aside.
3. Heat remaining 1 Tbsp. oil in same skillet over high heat and cook tomatoes, tossing occasionally until browned in spots, about 1 minute. Add garlic and cook over medium heat, stirring, until fragrant, about 30 seconds.
4. Stir in tomato sauce, water, heavy cream, remaining 1 tsp. Bouillon, oregano and red pepper flakes and bring to a boil over medium-high heat. Return chicken to skillet and cook over medium heat, turning chicken occasionally, until chicken is thoroughly cooked, about 4 minutes. Add spinach and toss until wilted.
5. Remove from heat and sprinkle with basil.
