Knorr Chicken Fajitas

Knorr Chicken Fajitas

Preparation Time15 mins Cooking Time15 mins Makes 4 servings

With Knorr Chicken Fajitas you can make this Mexican recipe at home. Your mouth will water with grilled chicken, onions & peppers in a soft flour tortilla.

Nutritional Information

Calories

500 (4 serving)

Total Fat

17g (4 serving)

Saturated Fat

4.5g (4 serving)

Cholesterol

85mg (4 serving)

Sodium

570mg (4 serving)

Total Carbs

53g (4 serving)

Dietary Fiber

7g (4 serving)

Sugars

6g (4 serving)

Protein

33g (4 serving)

Ingredients List
  1. 2 tbsp. vegetable oil, divided
  2. 1 lb. boneless, skinless chicken breasts, cut into thin strips
  3. 1 1/2 tsp. Knorr® Granulated Bouillon Chicken Flavor, divided
  4. 3 green bell peppers or red bell peppers, sliced
  5. 1 large onion, sliced
  6. 1 clove garlic, finely chopped
  7. 1 tsp. ground cumin
  8. 1 tsp. chipotle chili powder
  9. 2 tbsp. lime juice
  10. 8, low sodium flour tortillas, warmed

Directions

Print

1. Heat 1 tablespoon oil in 12-inch nonstick skillet over medium-high heat and cook chicken, stirring occasionally, until chicken is throughly cooked, about 5 minutes. Stir in 1 teaspoon Knorr® Chicken flavor Bouillon; remove chicken and set aside.

2. Heat remaining 1 tablespoon oil in same skillet and cook green peppers and onion, stirring frequently, until golden and very tender, about 8 minutes. Stir in garlic, cumin and chipotle and cook, 30 seconds. Remove from heat. Stir in remaining 1/2 teaspoon Bouillon. Stir in chicken and lime juice.

3. Serve in tortillas and garnish, if desired, with your favorite fajita toppings such as shredded cheddar cheese, sour cream and/or chopped cilantro.