Irish Coffee Ice Cream Recipe
This Irish Coffee Ice Cream brings together the comforting richness of chocolate ice cream with the bold flavors of coffee and Irish whiskey.
Nutritional Information
Calories
383.67kcal (2 serving)
Total Fat
27.03g (2 serving)
Saturated Fat
16.82g (2 serving)
Cholesterol
91.2mg (2 serving)
Sodium
10.17mg (2 serving)
Total Carbs
16.55g (2 serving)
Dietary Fiber
1.0g (2 serving)
Sugars
9.65g (2 serving)
Protein
4.37g (2 serving)
Ingredients List
- 2 scoops Breyers Chocolate Ice Cream
- 1/2 cup cold brewed coffee
- 2 oz Irish whiskey
- whipped cream (optional)
- cocoa powder (optional)
Directions
Print1. In a glass, combine the cold brewed coffee and Irish whiskey.
2. Add the Breyers Chocolate Ice Cream.
3. Top with whipped cream and a sprinkle of cocoa powder if desired.
4. Sip and savor this delightful treat!