Garlic Sliders of the Ascended

Garlic Sliders of the Ascended

Preparation Time10 mins Cooking Time10 mins Makes 4 servings

Forged in fire, bound by flavor. These sliders are the stuff of legend, just like the Draken who protect Illiseum. One bite and you’ll swear loyalty, like Nektas to Nyktos.

Nutritional Information

Calories

670 (4 serving)

Total Fat

24g (4 serving)

Saturated Fat

4.5g (4 serving)

Cholesterol

70mg (4 serving)

Sodium

270mg (4 serving)

Total Carbs

9g (4 serving)

Dietary Fiber

1g (4 serving)

Sugars

2g (4 serving)

Protein

27g (4 serving)

Ingredients List
  1. 1 lb. extra lean ground beef
  2. 1/4 cup PLUS 2 tbsp. Hellmann’s® or Best Foods® Garlic Mayo Aioli Dip and Spread, divided
  3. 1/4 cup plain dry bread crumbs
  4. 2 tbsp. olive oil
  5. 1 box (10 oz.) cremini mushrooms, thinly sliced
  6. 1 medium onion, thinly sliced
  7. 8 slider hamburger buns, toasted

Directions

Print

1. Combine ground beef, ¼ cup Hellmann's® or Best Foods® Garlic Aioli and breadcrumbs in large bowl until well blended. Shape into 8 small patties and set aside.

2. Heat olive oil in large nonstick skillet over medium-high heat and cook mushrooms and onions, stirring occasionally, until browned, about 5 minutes. Remove to bowl and stir in remaining 2 Tbsp. Aioli. Set aside.

3. Grill, broil or fry burgers to desired doneness. Place on toasted buns and evenly top with creamy garlic mushroom and onion mixture. Serve, if desired, with additional garlic aioli spread on buns.