Frozen Fruit Sorbet Parfaits Recipe

Frozen Fruit Sorbet Parfaits Recipe

Preparation Time10 mins Makes 2

These frozen fruit sorbet parfaits are super easy to make and offer a lighter, refreshing alternative to heavier desserts.

Nutritional Information

Calories

36.75kcal (2 serving)

Total Fat

0.06g (2 serving)

Sodium

1.84mg (2 serving)

Total Carbs

9.86g (2 serving)

Dietary Fiber

0.8g (2 serving)

Sugars

8.82g (2 serving)

Protein

0.43g (2 serving)

Ingredients List
  1. 2 scoops Breyers Non-Dairy Vanilla
  2. 1/4 cup sorbet or sorbetto (any flavor)
  3. 1/2 cup mixed fresh fruit such as berries, mango, etc.

Directions

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1. Layer Breyers Non-Dairy Vanilla with a spoonful of sorbet or sorbetto in glasses.

2. Top with fresh fruit.

3. Repeat the layers and serve immediately.