Family Size Chicken Alfredo Florentine
Cook up Knorr’s delicious Chicken Alfredo Florentine made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!
Calories
310 (8 serving)
Total Fat
6g (8 serving)
Saturated Fat
2g (8 serving)
Cholesterol
90mg (8 serving)
Sodium
500mg (8 serving)
Total Carbs
29g (8 serving)
Dietary Fiber
3g (8 serving)
Sugars
4g (8 serving)
Protein
33g (8 serving)
- 2 lbs. boneless, skinless chicken breasts
- 2 Tbsp. olive oil
- 2 cans (14.5 oz.ea.) no salt added diced tomatoes with basil and oregano, drained
- 2 cups water
- 1 cup low-fat milk
- 1 package Knorr® Alfredo Pasta Side
- 4 cups baby spinach leaves
- 1/4 cup grated Parmesan cheese
Directions
Print1. Cut chicken into bite-sized pieces. Heat oil in large deep sided nonstick skillet over high heat and cook chicken, in batches, until thoroughly cooked, about 5 minutes per batch. Remove and set aside.
2. Add diced tomatoes, water, milk and Knorr® Pasta Sides™ Family Pack-Alfredo. Cover and boil 6 minutes.
3. Stir in spinach; continue cooking 2 more minutes. Add chicken; toss until heated through.Sprinkle with grated Parmesan.