Dairy-Free Banana Split Recipe

Dairy-Free Banana Split Recipe

Preparation Time15 mins Makes 2

Combine your favorites from our Non-Dairy range with fresh banana slices and vegan whipped cream for a plant-based twist on this classic recipe.

Nutritional Information

Calories

346.76kcal (2 serving)

Total Fat

26.8g (2 serving)

Saturated Fat

16.64g (2 serving)

Cholesterol

91.2mg (2 serving)

Sodium

9.98mg (2 serving)

Total Carbs

24.82g (2 serving)

Dietary Fiber

1.14g (2 serving)

Sugars

15.19g (2 serving)

Protein

4.33g (2 serving)

Ingredients List
  1. 2 scoops Breyers Non-Dairy Chocolate
  2. 2 scoops Breyers Non-Dairy Vanilla
  3. 1 ripe banana, sliced
  4. vegan whipped cream
  5. 2 cherries

Directions

Print

1. Place banana slices in the center of two bowls.

2. Add scoops of Breyers Non-Dairy Chocolate and Vanilla on top.

3. Top with a dollop of vegan whipped cream and cherries.

4. Serve and enjoy immediately.