Chili Hot Dogs
A great hot dog, topped with spicy chili, mustard and red onions. Remember, no hot dog is complete without the smooth, creamy taste of Hellmann’s® or Best Foods® Real Mayonnaise.
Calories
500 (6 serving)
Total Fat
34g (6 serving)
Saturated Fat
11g (6 serving)
Trans Fat
1.5g (6 serving)
Cholesterol
65mg (6 serving)
Sodium
940mg (6 serving)
Total Carbs
28g (6 serving)
Dietary Fiber
2g (6 serving)
Sugars
6g (6 serving)
Protein
19g (6 serving)
- 2 tbsp. vegetable oil, divided
- 1 small onion, finely chopped
- 2 cloves garlic, finely chopped
- 1/2 lb. ground beef
- 1 small jalapeno pepper, finely chopped
- 1 tsp. chili powder
- 1/2 tsp. ground cumin
- 1/2 tsp. sugar
- 6 hot dogs
- 1 small red onion, thinly sliced
- 6 hot dog buns, toasted if desired
- 3 tbsp. Hellmann’s® or Best Foods® Real Mayonnaise
- 2 Tbsp. Maille® Old Style Mustard
Directions
Print1. Heat 1 Tbsp. oil in medium skillet over medium heat and cook onion and garlic, stirring occasionally, until onion is almost tender, about 4 minutes. Add ground beef, jalapeño pepper, chili powder, cumin and sugar and cook, stirring occasionally, until ground beef is browned, about 5 minutes. Set aside.
2. Heat remaining 1 Tbsp. oil in another medium skillet and cook hot dogs* and red onion over medium heat, stirring occasionally, until onion is tender and hot dogs are golden, about 8 minutes.
3. Spread buns with Hellmann's® or Best Foods® Real Mayonnaise, then top with hot dogs, chili, mustard, onions and, if desired, additional Hellmann's® or Best Foods® Real Mayonnaise.
