CARNE ASADA (MEXICAN STYLE GRILLED MEAT)

CARNE ASADA (MEXICAN STYLE GRILLED MEAT)

Preparation Time30 mins Cooking Time30 mins Makes 4

This delicious Mexican-style grilled meat pairs perfectly with our new Knorr® Tomato-flavored Rice (Arroz Tomate)!

Nutritional Information

Calories

1728.791kcal (4 serving)

Total Fat

23.856g (4 serving)

Saturated Fat

10.177g (4 serving)

Cholesterol

162.5mg (4 serving)

Sodium

169.714mg (4 serving)

Total Carbs

276.438g (4 serving)

Dietary Fiber

28.337g (4 serving)

Sugars

11.507g (4 serving)

Protein

101.61g (4 serving)

Ingredients List
  1. 1 kg of thin-sliced beef steak
  2. 1 dozen of flour or corn tortillas
  3. 1 can of pinto beans
  4. 4 limes
  5. 1 handful of green onions
  6. guacamole
  7. soy sauce
  8. 1 pack of Knorr Arroz Tomate

Directions

Print

1. Marinate steak for 30 minutes to 1 hour with juice of 2 oranges, 2 limes, soy sauce, salt, pepper, minced garlic, and 1 julienned onion.

2. Grill steak on medium-high heat until tender, then cut into strips.

3. Grill green onions until soft.

4. Cook a pouch of Knorr Arroz Tomate as per package instructions.

5. Serve grilled steak with Mexican rice, guacamole, beans, and rice.

6. Squeeze lime over beef and onions, and season with salt.