Butter Pecan Milkshake
There’s nothing quite like the creamy, nutty flavor of butter pecan ice cream. But have you ever thought about turning your favorite Breyers Butter Pecan Frozen Dairy Dessert into a delicious, refreshing milkshake? Well, we’ve got a fun and easy recipe for you that not only includes this classic frozen dairy dessert flavor but also adds a twist of maple syrup and cinnamon. And to top it all off, a garnish of chopped pecans for that extra crunch. So, let’s get shaking!
Calories
743.7kcal (1 serving)
Total Fat
57.41g (1 serving)
Saturated Fat
35.48g (1 serving)
Cholesterol
194.6mg (1 serving)
Sodium
74.04mg (1 serving)
Total Carbs
49.16g (1 serving)
Dietary Fiber
0.08g (1 serving)
Sugars
37.27g (1 serving)
Protein
11.55g (1 serving)
- 2 scoops of Breyers Butter Pecan Ice Cream
- 1/2 cup of milk
- 1 tablespoon of maple syrup
- A pinch of cinnamon
- a handful of chopped pecans for garnish
- whipped cream for topping
Directions
Print1. Place the Breyers Butter Pecan Ice Cream, milk, maple syrup, and cinnamon in a blender.
2. Blend until smooth and creamy (1 minute)
3. Pour the milkshake into a glass.
4. Garnish with the chopped pecans.
5. Serve immediately and enjoy!
6. And there you have it - a quick and easy recipe for a delicious Breyers Butter Pecan Milkshake. This recipe is perfect for those hot summer days or whenever you're in the mood for a sweet treat. The combination of the creamy butter pecan ice cream, the sweet maple syrup, and the warm cinnamon is a match made in heaven. And the chopped pecans add just the right amount of crunch. So, the next time you're craving a milkshake, why not give this recipe a try? You won't be disappointed!