BBQ Beef Steak

Preparation Time10 mins Cooking Time15 mins Makes 2

BBQ Beef Steak

Nutritional Information

Calories

56.4kcal (2 serving)

Total Fat

1.57g (2 serving)

Saturated Fat

0.51g (2 serving)

Trans Fat

0.0g (2 serving)

Cholesterol

0.0mg (2 serving)

Sodium

270.08mg (2 serving)

Total Carbs

0.0g (2 serving)

Dietary Fiber

0.17g (2 serving)

Sugars

7.15g (2 serving)

Protein

1.54g (2 serving)

Ingredients List
  1. 2 oz good-quality grain fed rib eye
  2. 4 tbsps Maille® Hot Honey Dijon Mustard

Directions

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1. Drizzle the steak with some olive oil

2. Cook on a medium BBQ.

3. Turn occasionally.

4. When cooked transfer to a tray and rub the meat with the Maille Honey Dijon Mustard

5. Season to taste