Baked Chicken Nuggets with Cheddar Broccoli Rice

Baked Chicken Nuggets with Cheddar Broccoli Rice

Preparation Time15 mins Cooking Time15 mins Makes 8 servings

Cook up Knorr’s delicious Baked Chicken Nuggets with Cheddar Broccoli Rice recipe made with sesame seeds, French dressing, Hellmann’s® Real Mayonnaise & more.

Nutritional Information

Calories

740 (8 serving)

Total Fat

43g (8 serving)

Saturated Fat

7g (8 serving)

Cholesterol

65mg (8 serving)

Sodium

970mg (8 serving)

Total Carbs

58g (8 serving)

Dietary Fiber

3g (8 serving)

Sugars

9g (8 serving)

Protein

26g (8 serving)

Ingredients List
  1. 1 1/4 cups French dressing
  2. 1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
  3. 1/4 tsp. sesame oil (optional)
  4. 1 1/2 cups finely crushed butter flavored crackers
  5. 1/3 cup sesame seeds
  6. 1 1/2 lbs. boneless, skinless chicken breasts, cut into bite-size pieces
  7. 1 cup all-purpose flour
  8. 2 packages Knorr ® Rice Sides ™ - Cheddar Broccoli, prepared according to the instructions on the packaging

Directions

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1. Preheat oven to 375°. Spray 2 baking sheets with nonstick cooking spray; set aside.

2. Blend 1/4 cup dressing, Mayonnaise and oil in small bowl; cover and set aside.

3. Combine crushed crackers and sesame seeds. Dip chicken in flour, then remaining Dressing, then cracker mixture, coating well. Arrange chicken on prepared baking sheets in single layer. Bake 15 minutes or until chicken is thoroughly cooked. Serve with mayonnaise mixture and Knorr® Rice Sides™ - Cheddar Broccoli.